Gastronomy
Discover the Best Restaurants on Vis Island
Vis is one of the few islands that has managed to preserve its unique combination of character, modesty and charm, which is the essence of the Mediterranean philosophy, restaurants and gastr...
Touch Wine: A Sip of Perfection
This Croatian wine brand benefits from a unique location, anecdotally connected to the Greek god Dionysus and his lush vineyards We are all aware that people, above all, value moments and st...
Bastiàn Winery: Immerse Yourself in an Istrian Pleasure
Istria is a well-known region of superb enogastronomy, and its western part has become the scene of some of the most exciting wine stories in recent years. On the slopes at the foot of Buje,...
The Most Original Slow Food in the Mediterranean: Restaurants of Brač Island
An original journey through Brač gastronomy in six restaurants is another Brač miracle putting the island on a map for guests anxious for an authentic experience and taste of Dalmatia An i...
Restaurant 360: Fine Dining Under Stars in Dubrovnik
Dubrovnik restaurant 360 has one Michelin star, the most beautiful terrace in the world and a chef who interprets iconic local dishes using food as a universally understood language The spac...
The Best Restaurants on Kornati Islands – From Traditional to Modern
Restaurants on the Kornati islands offer sailors a unique experience of local history, tradition and a modern approach to gastronomy, and sailing through the beautiful labyrinth of the Korna...
Fantazija Kitchen & Wine: Artistic Side of Traditional Dalmatian Food
In a culinary world where everyone is chasing the same standards, Fantazija Kitchen & Wine try to be different Situated right next to the Diocletian’s palace in the center of...
Explore Croatian Wineries by Sailing the Adriatic Sea: A Unique Wine Tasting Adventure
For this type of sailing, you do not need special knowledge on oenology, simply follow your primeval thirst and passion for revealing the Croatian wineries Yachts pages usually off...
Restaurant ZOI: A Place to Explore a World of Senses
If you happen to find yourself in Split, don’t miss the opportunity to indulge in an exceptional culinary experience at ZOI As you take a seat on this spacious waterfront ter...
Gault&Millau Croatia 2023 Trophies and Awards
Marijo Curić, chef of Dubrovnik restaurant 360 is the Gault&Millau Croatia Chef of the year. The Great chefs of Tomorrow are chef Saša Began from the restaurant Foša in Zada...
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yachts.croatia
Let us open your eyes to Croatia!
Follow #YachtsCroatiaMagazine and find the magazine on the nearest newsstand.
Let us open your eyes to Croatia!
Follow #YachtsCroatiaMagazine and find the magazine on the nearest newsstand.